Articles

Influence Service Quality and Product Quality Towards Customer Satisfaction Through Purchasing Decisions At Kajan Bento Restaurant In Karawang Regency, West Java Province

Chella Aprianti, Ismail Razak, Dewi Rejeki

View Author Affiliations
  • Chella Aprianti: Universitas Krisnadwipayana., Indonesia
  • Ismail Razak: Universitas Krisnadwipayana., Indonesia
  • Dewi Rejeki: Universitas Krisnadwipayana., Indonesia
Published:
March 28, 2026
Pages:
145-153

Views

37

Views

Downloads

26

Downloads

Article Metrics


Share Article:

Abstract

This study aims to analyze the effect of service quality and product quality on satisfaction through customer purchasing decisions at Kajan Bento Restaurant, Karawang Regency. The respondents of this study were customers of Kajan Bento Restaurant in Karawang Regency, West Java Province. The data analysis techniques used were descriptive analysis and path analysis. The results of the study indicate that service quality and product quality have a positive and significant effect on the purchasing decisions of customers at Kajan Bento Restaurant in Karawang Regency, West Java Province. Service quality and product quality have a positive and significant effect on customer satisfaction at Kajan Bento Restaurant in Karawang Regency, West Java Province. Customer satisfaction has a positive and significant effect on the purchasing decisions of customers at Kajan Bento Restaurant in Karawang Regency, West Java Province. service quality and product quality have a positive and significant effect on customer satisfaction through the purchasing decisions of Kajan Bento Restaurant customers in Karawang Regency, West Java Province.

Author Biographies
Chella Aprianti

Universitas Krisnadwipayana.

Master of Management Study Program, Faculty of Economics, Universitas Krisnadwipayana. Bekasi City, West Java Province, Indonesia.

Ismail Razak

Universitas Krisnadwipayana.

Master of Management Study Program, Faculty of Economics, Universitas Krisnadwipayana. Bekasi City, West Java Province, Indonesia.

Dewi Rejeki

Universitas Krisnadwipayana.

Master of Management Study Program, Faculty of Economics, Universitas Krisnadwipayana. Bekasi City, West Java Province, Indonesia.

Article Identifiers
  • Article Title: Influence Service Quality and Product Quality Towards Customer Satisfaction Through Purchasing Decisions At Kajan Bento Restaurant In Karawang Regency, West Java Province
  • DOI: 10.59431/ijer.v6i1.747
  • Publication Date: 2026-03-28
  • Journal: Indonesian Journal Economic Review (IJER)
  • Volume: 6
  • Issue: 1
  • Pages: 145-153
References
  • Eni. (2016). Sugiono. Qualitative and Quantitative Research Methods, 6(11), 951–952. Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Febriani, S. (2022). Descriptive analysis of standard deviation. Tambusai Education Journal, 6(1). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Garvin, D. A. (1987). Competing on the eight dimensions of quality. Harvard Business Review, 87(603). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2010). Multivariate data analysis. https://doi.org/10.1016/j.ijpharm.2011.02.019 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Hidayat, A. (2017). Understanding and explanation of autocorrelation tests. Statistikian. Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Kotler, P., Keller, K. L., & Chernev, A. (2016). Marketing management. Pearson Education. Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Mariasinta, M., & Riady, I. (2019). Chapter II theoretical basis 2.1. Product definition. Journal of Chemical Information and Modeling, 53(9). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Nandhany, C., Mukaromah, S., & Pratama, A. (2020). Analysis of service maturity level and human resource productivity based on business goal 15 COBIT 4.1 (Case study: Communication and Informatics Office of East Java Province). Jurnal Repositor, 2(5). https://doi.org/10.22219/repositor.v2i5.887 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Narimawati, U., Sarwono, J., & Sarwono, J. (2022). Study of model fitness index in covariance-based structural equation modeling in LISREL and AMOS and partial least square-based in PLS SEM. UNIKOM Scientific Magazine, 20(2). https://doi.org/10.34010/miu.v20i2.9497 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Nuraeni, R., Eldine, A., & Muniroh, L. (2020). The effect of service quality and customer satisfaction on customer loyalty. Manager: Journal of Management Science, 2(4). https://doi.org/10.32832/manager.v2i4.3795 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Oscar, B., Hilman, M. M., & Megantara, C. (2020). The effect of product attributes on purchase decisions for Muslim army products, D3 Marketing Management Study Program, Pos Indonesia Polytechnic. Journal of Business and Marketing, 10(1). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Parasuraman, A., Berry, L. L., & Zeithaml, V. A. (1991). Perceived service quality as a customer‐based performance measure: An empirical examination of organizational barriers using an extended service quality model. Human Resource Management, 30(3). https://doi.org/10.1002/hrm.3930300304 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Pendi, P. (2021). Regression analysis using the principal component method to overcome multicollinearity problems. Bimaster: Scientific Bulletin of Mathematics, Statistics and Its Applications, 10(1). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Pramono, R., Panjaitan, A. M., Susantio, C., Siahaan, H., & Sekar Syallomitha, D. (2023). Developing UPH MSME partnership through marketing training, business legality procedures, and online sales. Proceedings of the National Conference on Community Service and Corporate Social Responsibility (PKM-CSR), 6. https://doi.org/10.37695/pkmcsr.v6i0.2021 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Rabah, A. R., & Ardiansyah, R. (2023). The urgency of reforming partnership regulations to encourage the growth of MSMEs in Indonesia. Journal of Business Competition, 3(2), 120–130. https://doi.org/10.55869/kppu.v3i2.96 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Razak, A. (2013). Diversity of marine fish species as a source of nutrition for brain intelligence. Biodiversity and Tropical Ecology of Indonesia, 2(January). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Safarudin Baihaky, A. N. Y., & Rim. (2022). The influence of product quality and service quality on purchasing decisions of Madu Tokkebi snacks in Malang. Journal of Social Sciences, 1(1). Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Siagian, N., Sianturi, C. A., & Sihombing, R. (2023). The effect of mentoring and capital access on community entrepreneurial interest in Tapian Nauli III Village, Tapian Nauli District, Central Tapanuli Regency. Corporate Business Journal, 7(2). https://doi.org/10.46576/jbc.v7i2.3039 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Sugiyono, P. D. (2014). Quantitative approach to educational research methods. In Quantitative, Qualitative and R&D Approach to Educational Research Methods. Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Sulis Setiyo Ningsih, Nurdiyanto, A. D., & Dimas Adi Wicaksono. (2023). The effect of marketing mix on purchase decisions. Scientific Journal of Economics & Science, 2(2). https://doi.org/10.54066/jiesa.v2i2.320 Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers
  • Tjiptono, F., & Diana, A. (2019). Customer satisfaction: Concept, measurement, and strategy. Yogyakarta: Andi. Google Scholar Scite Semantic Scholar Scilit Crossref Connected Papers

Issue Information

Article Details

Volume: 6
Issue: 1
Year: 2026
Published: 2026-03-28
Pages: 145-153
Section: Articles
View Full Issue
Additional Information

How to Cite

Aprianti, C., Razak, I., & Rejeki, D. (2026). Influence Service Quality and Product Quality Towards Customer Satisfaction Through Purchasing Decisions At Kajan Bento Restaurant In Karawang Regency, West Java Province. Indonesian Journal Economic Review (IJER), 6(1), 145-153. https://doi.org/10.59431/ijer.v6i1.747
License

This work is licensed under a Creative Commons License.

img
img
img
img
img
Our News & Similar Articles

Similar Articles

You may also start an advanced similarity search for this article.